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Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)

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US $2004.69
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  • Specifications:

    Product Weight: 9.5kg
    Category: Automatic
    Brands: Melaleuca
    Suitable materials: Coffee beans
    Origin of goods: Portugal
    Product Show:

    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Product Information:
    Power: Max. 1400W
    Voltage: 220V
    Frequency: 50Hz-60Hz
    Weight: about 8.1kg
    Weight (with packaging): about 10kg
    H x W x D (body): 325 * 200 * 455mm
    H x W x D (packaging): 390 * 300 * 550mm
    Power cord length: 1.1m
    Water tank capacity: 1.2L
    Bean tank capacity: 120g
    Coffee cup volume: Adjustable 30 - 220ml
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)

    SOLO ® Tips:
    1 Since the machine has been factory emptying the water remaining in the boiler, the first boot, please be carried out according to the instructions injection.
    2 To protect the life of the machine, it is recommended to use pure water in the tank (cold water).
    Three coffee beans inside Do not place any objects other than addition.
    4 Do not use charcoal level roasted coffee beans, or the oil and moisture in coffee beans.
    5 coffee beans need to be kept dry, do not put in the refrigerator to save.Discontinue use coffee beans when you're polished, barn Do not store coffee beans, to prevent damp.
    6 Do not put inside the cast powder coffee powder in addition to anything outside, and only put a spoon amount of coffee powder (with a measuring spoon)
    7 cleaning disassembly production unit, to be in standby (model E960) or off (models E950, E953, E955, E960, E970, etc.) in the case operation.
    8 Do not use water rinse coffee outside, use a soft cloth to wipe clean texture.
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)

    Packing list:
    Coffee machine warranty card +1 +1 +1 manual filter remover +1 +1 +1 cleaner water hardness test strip
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Coffee Tips
    Coffee produced in accordance with different methods can mainly be divided into espresso, cafe au lait and American coffee
    Espresso
    Espresso is characterized by a relatively pure taste, rich
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    French coffee
    French is characterized by a great variety, attractive appearance
    American coffee
    American coffee is characterized by a simple crash
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Espresso extraction with international five basic elements, the five basic elements in determining the decisive factor in the taste of coffee extract
    Espresso coffee powder standard dosage is 6-7 grams per cup of coffee powder (ie, about 50 beans).
    The standard espresso extraction temperature is 92 degrees, plus or minus no more than 2 degrees.(Temperature is too high, resulting in excessive tannins)
    The standard espresso extraction pressure of 9 atm.
    The standard espresso cup of water for every 30cc, plus or minus no more than 5cc.
    The standard espresso extraction time of 25-30 seconds.
    Commodities coffee, "six steps"
    The first step: smells, feel the aroma of coffee that nostrils.
    Step two: the concept of color, showing the best coffee brown, rather than a dark, bottomless.
    The third step: to drink a cold, the role is to help coffee taste emerges, so that every one taste buds on the tongue, are fully prepared to make a delicious coffee experience.
    Step Four: After preparation, the first hot drink an unsweetened black coffee with creamer, coffee should feel bitter, authentic taste.Coffee entrance some joys, slightly acidic astringent, and then a small mouth small mouth taste, do not rush to the coffee a swallow, it temporarily in the mouth, so that coffee and a little saliva mixed with air, and then slowly swallow.
    Step Five: After savoring a black coffee, according to personal taste by adding sugar, tongue tasting, transferred to suit their taste so far.
    Step Six: Add the coffee classic pairing - concentrated milk, so that you can goods to coffee milk smooth, containing coffee aroma, full and rich with a sense of convergence.

    Tip: In order to be able to taste the best coffee taste, it is recommended 15-20 minutes after drinking coffee; coffee ideal temperature is 65-75 degrees.
    Coffee grounds Tips:
    Coffee grounds placed in the shoe, but also to eliminate the smell;
    Coffee grounds on the ashtray, you can remove the smoke smell, and easier to extinguish the pedicle;
    Coffee grounds is an excellent fertilizer for fertilizing plants;
    Pot with a long time, the wet coffee grounds (or tea leaves) on the pot Scoop dry, you can remove the pot smell;
    The coffee grounds in the refrigerator freezer can reduce the strange taste;
    Coffee grounds inside containing activated carbon can absorb a lot of tiny dirt, re-use wash milk clean, decontamination effect is naturally better than average.Coffee grounds, play a strong role in decontamination;
    Coffee grounds massage the skin, with a "firming" and a smooth skin effect;
    The dried coffee grounds, into stockings, used for sanding floors, can achieve the effect of waxing, the floor becomes very bright.
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (melitta) SOLO E950-101 fully automatic coffee machine (Piano Black)
    Melaleuca (Melitta) is the coffee industry, with 100 years of R & D and manufacturing German companies by Melitta Bentz Ms. founded in 1908.For centuries, adhering to the "let people enjoy better coffee" mission, and constantly go beyond creating classic, its understanding and pursuit of coffee products through each one to interpret, has been committed to providing industry-leading coffee filter, multi-species quality roasted coffee powder and coffee beans, of the highest quality and fully automatic drip coffee machines and related products, known as a one-stop coffee expert, Melaleuca products are high quality and high standards of coffee coffee culture experience platform.Let the world know better coffee, let people enjoy coffee, pure and fun.Melitta brand into the coffee culture can experience elements: tactile experience, visual, warm, arbitrary hearing, smell coffee aroma, mellow taste of coffee.
    Melaleuca :800 -999-5859 (landline) Customer Service Hours 9:00 am-18: 00 Monday to Friday (except holidays)

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